- Thin chicken slices too muscular - 1 Update
| anthona <harri85274@aol.com>: Jun 27 04:31PM -0700 Why is it allowed for supermarkets to sell what they advertise as thin, sliced chicken? I just bought a package that has 3 slices, and one of those 3 was even smaller than the 2. I have a habit of putting each slice between wax paper and bang the hell out of them and yet after frying them, most of them are tough. It is obvious too easy to get rid of that type of chicken, though for me they were not cheap.How do they get away with selling those 'rubberized' chicken slices..most of them were not chewable and had to be discarded.. Is there a way to avoid those type of chicken slices? its hard to tell when your looking at them on the counter. |
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